Italy Meat Trade News

Saturday, 05 January 2026
Italy Innovative Meat Packaging Solutions

Research from the University of Bologna indicates that while temperature control remains more critical than atmospheric composition for bacterial management in eggs, carbon dioxide-based packaging shows significant promise for maintaining product quality throughout distribution, retail display, and home storage periods.

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Friday, 30 November 2025
Italy European Food Safety Standards

European consumers benefit from some of the world's most stringent food safety regulations, and ongoing collaborative efforts ensure these standards continue to improve and protect public health across the continent.

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Thursday, 22 November 2025
Italy Food Safety Authority Under Scrutiny

Agricultural workers, advocacy organizations, students, and community activists have assembled to voice concerns about potential commercial influence within the food safety regulatory framework, with particular focus on EFSA's role in oversight.

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Sunday, 04 November 2025
Italy Animal Welfare Standards Enforcement

Compassion in World Farming activists, accompanied by symbolic representations, visited the Italian State Tourist Board in London to deliver a formal communication for Tourism Minister Piero Gnudi regarding sow housing regulations.

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Saturday, 03 November 2025
Italy International Poultry Research Conference 2026

The combined XXI European Symposium on Poultry Meat Quality and XV European Symposium on Egg and Egg Product Quality will convene at Centro Congressi Giovanni XXIII in Bergamo, Italy, from September 15-19, 2026.

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Friday, 26 October 2025
Italy Challenges in Meeting 2026 Welfare Requirements

Italy's pig breeding sector faces considerable challenges in transitioning to the 2026 group housing requirements for sows, with many facilities struggling to implement the necessary modifications.

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